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February 15th 10:30 a.m. - 7:00 p.m. Valentine’s Day Dinner
Guest chefs are: Daniel Barron, Sara Polczynski, Mikel Anthony!
Our menu this year is stuffed pork loin, pan gravy, garlic smashed potatoes, roasted carrots, cupcakes and of course a delicious fresh salad! This is a DINNER service not lunch like normal. Prep starts at 10:30 and we serve at 5 pm.
See you at the kitchen!