August 2014 Events


DSC_1619Next Volunteer Events

To register for volunteer opportunities PLEASE USE the EventBrite site!    If the registration is full, please sign up for the waitlist.  We often pull people from the waitlist when we have cancellations.    Please do not call the info number to register or ask to register if the EventBrite shows the event is full.

Picking Day!
August 23, 2014 2 sessions:
Session 1: 9:00 a.m.  - 12:30 p.m.
Session 2: 1:00 p.m. – 4:30 p.m.
Come join us as we homestead for the homeless!  Let Just Call Us Volunteers teach you the basics of water-bath canning.  We will be preserving tomato salsa, zucchini pickles, and cucumber refrigerator pickles.  Everyone goes home with 12 jars of goodies AND a swag bag of the products we use to make them!
Your class fee will help feed San Diego’s homeless community.  Sign up to volunteer with us and see your contribution hard at work!
Cost: $25.00
Space is limited, so sign up quick!
Shelter Lunch Prep and Serve
Join us as we prep and serve at 2 locations!
August 31, 2014
9:00 a.m. – 2:00 p.m.

Ironside Fish&Oyster’s 1st Annual Shuck-a-thon

Chef George Morris
Working hard to help raise money for JCUV
JCUV volunteers with Chef Morris
Julie Darling and JCUV volunteers with Chef Morris

Ironside Fish and Oyster put on the their first oyster shucking competition on National Oyster Day. JCUV was honored to have Chef George Morris choose us as his beneficiary. There was stiff competition among some of San Diego’s favorite chefs. Hanis Cavin, Amy Dibiase, Matt Gordon and Chad White. And a good time was had by all. We even had a cheer for George.

Volunteers Feed the Homeless in San Diego, California